The next Korean Barbeque Restaurant in New York city.
Welcome to Kristalbelli. At Kristalbelli, we use only the finest ingredients to showcase the full range of authentic and robust Korean flavors and also to spotlight the delicate aspects of Korean cuisine.
A Fine Blend of Traditional and Modern:
KRISTALBELLI presents authentic Korean Cuisine.
Chef Kang is a Korean native whom represents an outstanding blend of the traditional and modern Korean cuisine.
Chef Kang embodies French style presentation together with Korean style cooking which creates an approachable Korean taste to every individual.
The Kristalbelli team is committed to using only the freshest ingredients to produce the finest and healthiest Korean cuisine.
SHRIMP SALAD 크리스탈 새우 샐러드
Deep fried tiger shrimp on mesclun salad with chili sauce and sweet mayo dressing
Stir fried glass noodles with beef and seasonal vegetables
TUNA SPRING ROLL 참치
with soy sauce and jalapeno reduction
WILD MUSHROOMS 버섯
Stir fried mixed mushrooms in truffle soy sauce
KRISTAL TARTARE 육회
USDA Prime rib eye with mango salsa
DUCK CONFIT GUJEOLPAN 오리 구절판
Daikon cress, carrot, radish, Shiitake, watercress, scallions, egg yolks, cucumber with hoisin-lime sauce
SEAFOOD & SCALLION PANCAKE 해물파전
Mixed seafood pancake with scallions
SPICY OCTOPUS 낙지
Stir fried octopus with Gochujang sauce
WAGYU SUSHI 와규 초밥
Wagyu sushi with aged soy sauce, garlic chips, chives, roasted sesame seeds
FULL MOON DUMPLINGS 보름달 만두
Tomato sauce and soy-lemon foam sauce. Choice of pork or vegetables
CRISPY SALMON 연어
Salmon sashimi with crispy sushi rice
※ We are proud to serve Wagyu Beef, which is a crossbred of the famous Japanese Black Wagyu and the finest American Black Angus. Our beef is raised in Texas and Oregon in a low-stress environment with no antibiotics, hormones, or animal by-products. Due to this unique feeding program, guests will be able to enjoy the delicate and soft texture of the meat that is full of flavors and has a higher ratio of unsaturated fat to saturated fat.
※ Our USDA Certified Aged Prime Beef are hand selected from the family owned local wholesale market. Delightfully tender and juicy with a buttery flavor which makes it distinctively superior. Of all the beef produced in the US, less than 2% is certified as USDA Prime.
USDA PRIME BEEF
USDA Certified Prime Rib eye Dry Aged for 4 weeks
DRY AGED RIB EYE 꽃등심(13oz, 370g)
DRY AGED RIB EYE 꽃등심(10oz, 285g)
PREMIUM RIB EYE 프리미엄 꽃등심 (7oz, 200g)
Due to our selectivity of the best parts of chuck tails, there is only a limited supply available each day.
RIB EYE 꽃등심 (13oz, 370g)
RIB EYE 꽃등심 (9oz, 285g)
SHORT RIBS 생갈비 (9oz, 255g)
PORK BELLY 삼겹살
FROM THE KITCHEN
MARINATED SHORT RIBS 양념갈비
Wagyu marinated short ribs
GRILLED CHICKEN 닭구이
Grilled marinated chicken with soy ginger sauce
Thinly sliced marinated rib eye
Braised beef short ribs, jujube, rice cake, mushrooms
GINGER SALMON 연어구이
Slow cooked salmon with ginger honey sauce
BRAISED BLACK COD 은대구 조림
Braised in spicy Gochujang sauce
DUCK BIBIMBAP 오리 비빔밥
Rice with dded duck leg confit with chili pepper paste, served in a sizzling bowl
SOUP & STEW
*Served with white or organic whole grain rice.
KRISTAL BIBIMBAP 크리스탈 비빔밥
Rice with beef and vegetables, served in a sizzling bowl
WILD MUSHROOM BIBIMBAP 버섯 비빔밥
Rice with organic mushrooms, quinoa, carrots, zucchini, beets, daikon radish, kale and fiddlehead ferns with chili pepper paste, served in a sizzling bowl
TARTARE BIBIMBAP 육회 비빔밥
Rice with vegetable and wagyu tartar (served cold)
SOYBEAN PASTE STEW 된장찌개
Korean soybean paste stew with tofu, beef and vegetables
KIMCHI STEW 김치찌개
Fermented napa cabbage, tofu, pork belly and vegetables
SILKEN TOFU STEW 순두부 찌개
Spicy silken tofu stew with mixed seafood,
BLACK FOREST BAKED ALASKA
Devil's food cake, raspberry sorbet, vanilla ice cream, Italian Meringue
Icing puff pastry pie, housemade caramel ice cream
Puff pastry, caramelized apple with cinnamon, mascarpone ice cream
POPCORN ICE CREAM
Caramelized popcorn over vanilla ice cream with Nagui salt
CHOCOLATE LAVA CAKE
Housemade strawberry puree, vanilla ice cream
HOUSEMADE ICE CREAM OR SORBET (3)
Mascarpone, vanilla, caramel, honey ginger
Raspberry, lychee, mango, pear, key lime, peach